Hot Honey Pepper Popcorn Recipe | Soché
Try Soché's Hot Honey Pepper Popcorn recipe. Sweet honey, bold pepper and crunchy popcorn come together for an irresistible homemade snack.
Hot Honey Pepper Popcorn Recipe | Soché
Try Soché's Hot Honey Pepper Popcorn recipe. Sweet honey, bold pepper and crunchy popcorn come together for an irresistible homemade snack.
Ingredients
- ½ cup popcorn kernels (or 8 cups freshly popped popcorn)
- 2 tbsp butter, melted
- 2 tbsp honey
- ½ tsp chilli flakes
- ½ tsp Soché Pink Himalayan Salt
- 1 tsp freshly cracked Soché Tellicherry Gourmet Whole Black Pepper
Method
-
1
Pop the Corn
Prepare the popcorn using your preferred method until light and fluffy. Transfer to a large mixing bowl.
-
2
Prepare the Glaze
In a small saucepan, gently warm the butter and honey until combined. Stir in the chilli flakes, Soché Pink Himalayan Salt, and half of the freshly cracked Soché Tellicherry Gourmet Whole Black Pepper.
-
3
Coat the Popcorn
Pour the warm glaze over the popcorn and toss well until every piece is evenly coated.
-
4
Finish and Serve
Sprinkle the remaining Soché Tellicherry Gourmet Whole Black Pepper over the popcorn and serve immediately while warm and crisp. Hero Ingredients
Recipes from the Soul
Born from memory, passed through generations, these dishes carry the warmth of family kitchens and the spirit of our spices.
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