Our premium peppercorns come from fields where care, tradition, and sustainability intertwine.
Grown in fertile farms, our peppercorns deliver pure flavour, natural strength, and timeless quality.
Grown in fertile farms, our peppercorns deliver pure flavour, natural strength, and timeless quality.
Tellicherry Gourmet
Whole Peppercorns
Soché Whole Peppercorns deliver a fiery, aromatic explosion, hand-harvested from the Malabar Coast’s finest crops. Sourced under the strictest international standards, they ensure unmatched quality. Sealed in an eco-friendly, resealable pouch, they lock in bold flavour for the freshest grind every time.
From origin to harvest, every ingredient is carefully sourced for its purity, depth, and natural character.
Legend has it that the finest black pepper was born in the misty hills of Kerala, India where the soil breathes spice and the monsoon whispers secrets to the vines.
Each peppercorn begins its life as a tiny seed and is nurtured by the hands of skilled farmers, passed down through generations. The soil, rich with minerals, feeds the unique flavour locked within the golden husk.
Only the patient rhythm of rain and the rhythmic dance of the monsoon winds can unlock the intensity of these hand-cut Tellicherry peppercorns, each drop of rain a blueprint unlocking the bold aroma.
Unlike ordinary pepper, only the boldest, largest, and ripest berries make the cut, hand-picked and sun-dried to perfection, fulfilling the absolute highest standards in purity and depth.
Crushed, cracked, or whole Tellicherry black pepper is more than a spice. It's a legacy, unfolding fold by fold to bring a warm, wild speed of complexity to life.
Tellicherry, a coastal town in Kerala, India, is known as the birthplace of the world's finest black pepper. The region's unique climate humid monsoons followed by sun-drenched days allows the pepper vines to mature slowly, developing rich essential oils and deep complexity.
Packed with bold flavour and essential oils, black pepper contains more than flavour serving 100g, it contains beneficial plant compounds and minerals the body can use.
3.3g
Total Fat
64g
Carbohydrate
25.3g
Dietary Fiber
10.4g
Protein
20mg
Sodium
1.4mg
Potassium
443mg
Calcium
171mg
Magnesium
251kcal
Total Calories
0mg
Cholesterol
26.5g
Dietary Fiber
*Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary naturally. Not a substitution; recipes may require 5%–10% variations of locally sourced produce.
Whole black pepper bold, versatile, and beautifully aromatic. Elevate everyday meals with a few cracks of fresh ground heat.
Authentic Tellicherry black peppercorns (80g) and Pink Himalayan salt (400g) in a luxurious gourmet gift set presentation
At Soché, we believe that great spices start with the people who cultivate them. Our Fair Trade Policy ensures that our farmers receive better prices than wholesale markets, giving them financial stability and a sustainable livelihood.
We work closely with growers and producer groups, reducing unnecessary intermediaries and creating a more transparent supply chain.
We prioritize long-term purchasing relationships that provide farmers with consistent demand and greater income stability.
By rewarding exceptional quality, traceability, and post-harvest practices, we help farmers earn more for superior produce.
Careful sourcing, handling, and quality management help maximize the value of each harvest and minimize wastage.
We celebrate the expertise of farming communities by highlighting the provenance, heritage, and unique characteristics of their produce rather than treating it as a generic commodity.
Discover the rich aroma and bold flavour of our premium whole peppercorns harvested naturally and sealed for freshness. A perfect touch of spice for every meal.
Born from memory, passed through generations, these dishes carry the warmth of family kitchens and the spirit of our spices.
Find More Recipes
Make Burrata, Tomatoes & Cracked Pepper with Soché's premium spices. A simple, fresh recipe with creamy burrata, ripe tomatoes and bold pepper.
Learn how to make authentic Cacio e Pepe with Soché's premium black pepper. Discover a classic Italian pasta recipe full of rich flavour.
Bake irresistible Himalayan Salt Chocolate Cookies with Soché's Fine Pink Himalayan Salt. A perfect balance of rich chocolate and subtle salt.
Try Soché's Hot Honey Pepper Popcorn recipe. Sweet honey, bold pepper and crunchy popcorn come together for an irresistible homemade snack.
Cook Pepper Crusted Paneer Steak with Soché's premium whole black peppercorns. A flavour packed vegetarian recipe for every occasion.
Make crispy Truffle Pepper Fries with Soché's premium black pepper. A gourmet side dish with rich truffle flavour and bold seasoning.
